Hot Fudge Sauce – (4)

Ingrients & Directions 1 cn (14 Oz) Sweetened Condensed -Milk 1 1/2 Squares (1 Oz Squares) -Unsweetened Chocolate 1/4 c Water 1 ts Vanilla Combine all except vanilla in saucepan. Stir over medium heat until boiling. Simmer several minutes until smooth and thickened, stirring constantly. Remove from heat. Add the…

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Thumbprint Cookies

Ingrients & Directions (The red filling makes 1/3 c Light corn syrup (e. g., -these look pretty and -Karo) -appropriate 2 lg Eggs (1 whole, and 1 At Christmas time. Kids -separated) -love to make them.) 1/2 t Pure vanilla extract 2 c Sifted all-purpose flour 3 T Whole milk…

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Kaleidoscope Cookies

Ingrients & Directions See below Make dough for Petticoat Tails. Divide dough into thirds. Follow choice below. Wrap tightly; chill several hours. Heat oven to 375. Hold cookies at room temp until easy to slice, yet firm. Slice 1/8″ thick. Bake on ungreased sheet 7-9 minutes. Do not brown. Green…

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Chewy Oatmeal Cookie

Ingrients & Directions 3/4 c Butter flavored Crisco 1 1/4 c Firmly packaged light brown – sugar 1 Egg 1/3 c Milk 1 1/2 ts Vanilla 3 c Quaker(R) Quik Oats (not – instant or old fashioned) 1 c All-purpose flour 1/2 ts Baking soda 1/2 ts Salt 1/4 ts…

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Better Than Sex Cake

Ingrients & Directions 1 German chocolate cake mix 1 cn Sweetened condensed milk 1 Jar hot fudge sauce; Mrs. -Richardsons 12 oz Cool Whip 3 Heath Bars; crushed Bake cake mix according to package instructions. Cool and stab many times with wooden spoon. Pour a can of sweetened condensed milk…

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Curried Crab Cakes

Ingrients & Directions 1 1/2 c Crab meat 3/4 ts Curry powder 1 ts Celery, very finely diced Black pepper Salt 2 Egg yolks 2 tb Heavy cream (give or take) 1/2 c Dry bread crumbs Mix everything except bread crumbs together. Refrigerate overnight. Make patties and press into bread…

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