Chocolate Honey Fudge

Ingrients & Directions 2 c Sugar 1 oz Unsweetened chocolate 1/4 ts Salt 1 c Evaporated milk 1/4 c Honey 2 tb Butter Boil sugar, chocolate, salt and milk for five minutes. Add honey and boil to soft ball stage (240 degrees). Add butter and let stand until lukewarm. Beat…

Continue reading

Victoria Fudge

Ingrients & Directions 3 c Sugar 3/4 c Sweet cream 1 c Coconut 1/4 c Chopped candied cherries 1/4 c Butter 1/4 c Chopped candied pineapple 1 ts Almond or rose flavoring 1/4 c Chopped figs Combine cream, butter, and sugar. Boil to soft ball stage (234 – 238 F).…

Continue reading

Delicate Lace Nut Cookies

Ingrients & Directions 2 pk PLANTERS Nut Topping (2 oz) 1/2 c Firmly packed light brown -sugar 1/3 c BLUE BONNET Margarine 3 tb All-purpose flour 1 tb Milk 1 ts Vanilla extract Line baking sheets with foil; grease foil. In medium saucepan, combine nut topping, brown sugar, margarine, flour…

Continue reading

Chocolate Drop Cookies (c

Ingrients & Directions 3 c WATER 10 lb BROWNIE MIX CHOCO PAN: 18 BY 26-INCH SHEET PAN TEMPERATURE: 325 F. OVEN 1. PLACE 10 LB (2-NO. 10 CN) BROWNIE MIX, CHOCOLATE, CONTENTS OF SODA POUCHES, AND 3 CUPS WATER IN MIXER BOWL. MIX AT MEDIUM SPEED 1 MINUTE. DROP ABOUT…

Continue reading

Cappuccino Cupcakes

Ingrients & Directions 2 c All-purpose flour 1 1/2 c Sugar 1/2 c Unsweetened cocoa powder 1 ts Baking soda 1/2 ts Salt 1/2 c Prune puree 1/4 c Vegetable oil 2 Eggs 1/4 c Instant espresso powder, -dissolve in, 1/2 cup water 2 ts Vanilla 1 1/2 c Frozen…

Continue reading

Favorite Cheesecake Squares

Ingrients & Directions 1/4 c Margarine 1 c Unbleached All-purpose Flour 8 oz Cream Cheese, Softened 1 ts Vanilla 3/4 c M&M Candies 1/3 c Packed Brown Sugar 1/2 c Chopped Walnuts 1/4 c Granulated Sugar 1 Large Egg NOTE: You can use any type of milk chocolate candies in…

Continue reading